Delicious M&M Cookie Pizza Recipe

Welcome to a recipe that’s as fun to make as it is to eat – M&M Cookie Pizza! This delightful treat is a colorful and quick dessert option that’s perfect for any occasion, from birthdays to casual get-togethers. With a soft, chewy cookie base loaded with M&M candies and melted chocolate, this cookie pizza is sure to become a crowd favorite in no time.

I first discovered this M&M Cookie Pizza recipe when I was looking for a simple yet impressive dessert for my son’s birthday celebration. Since then, it has become a staple in our family, loved by kids and adults alike. The vibrant M&M candies add a playful touch to the cookie pizza, making it a visually appealing and delicious treat that never fails to put smiles on everyone’s faces.

Whether you enjoy it with a scoop of vanilla ice cream for a special touch or pair it with a glass of cold milk for a classic cookie experience, this M&M Cookie Pizza is versatile and oh-so-satisfying. Feel free to get creative with toppings and variations to suit your preferences – the possibilities are endless! Join me in creating sweet memories around the table with this beloved dessert that is sure to become a regular in your recipe rotation.

Quick Benefits

  • Quick and easy dessert option for busy occasions like birthdays and movie nights
  • Appeals to all ages with its nostalgic cookie flavor and colorful candy toppings
  • Versatile recipe with opportunities for customization using different candies and toppings
  • Creates lasting memories and special moments around the table with family and friends

Why You’ll Love This Delicious M&M Cookie Pizza Recipe Recipe

  • The M&M Cookie Pizza is a vibrant and fun dessert that is perfect for birthdays, celebrations, or even just a sweet treat for the family.
  • With a soft and chewy cookie base, melted chocolate, and colorful M&M candies, this dessert is a delightful combination of flavors and textures that will appeal to both kids and adults.
  • This recipe is quick and easy to make, taking just 30 minutes, making it a great option for busy days when you want something special without a lot of effort.
  • The versatility of this recipe allows for customization by trying different candy toppings, chocolate chips, or even adding sprinkles for a festive touch, making it suitable for various occasions and preferences.
  • Serving this dessert with vanilla ice cream, pairing it with cold milk, or adding fruit like apple slices can elevate the experience and create a memorable treat for your family and guests.
  • The M&M Cookie Pizza has received rave reviews from both kids and adults, with its nostalgic cookie flavor and colorful candy toppings making it a favorite for birthdays and family gatherings.

Ingredients for Delicious M&M Cookie Pizza Recipe

Cookie Base

  • ¼ cup light brown sugar
  • ½ teaspoon baking powder
  • 1 large egg, room temperature
  • 2 tablespoons granulated sugar
  • ¼ cup unsalted butter, melted and cooled
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ¼ teaspoon salt
  • ¾ cup M&M candies (from the 1 cup total)

Topping

  • ⅓ cup milk chocolate chips
  • ¼ cup M&M candies (remaining from the 1 cup total)

How to Make Delicious M&M Cookie Pizza Recipe

Step 1: Preheat and Prepare

Preheat oven to 350°F (175°C) and prepare an 8-inch cast-iron skillet by lining it with parchment paper or greasing well if not using parchment.

Step 2: Mix Dry Ingredients

Combine flour, baking powder, and salt in a small bowl and whisk together until well mixed. Set aside.

Step 3: Mix Wet Ingredients

Combine melted butter, light brown sugar, and granulated sugar in a large mixing bowl. Mix until smooth using a hand mixer, stand mixer with paddle attachment, or a wooden spoon. Add egg and vanilla extract, blend until incorporated.

Step 4: Combine Wet and Dry

Combine the dry ingredients with the sugar mixture until just incorporated, being careful not to overmix. Stop when no dry streaks are visible.

Step 5: Add M&Ms

Fold in ¾ cup of M&M candies, ensuring they are evenly dispersed in the dough.

Step 6: Press into Skillet

Spread the cookie dough evenly in the prepared skillet using your hands or the back of a spoon.

Step 7: Bake

Bake the cookie for 15 to 20 minutes until the edges are lightly golden brown and the top is set but slightly soft in the center.

Step 8: Initial Cooling

Place the skillet on a wire rack and let the cookie cool for 10 minutes.

Step 9: Melt Chocolate

Put the milk chocolate chips in a microwave-safe bowl. Microwave on high for 30 seconds, stir, then microwave in 15-second increments, stirring after each, until smooth.

Step 10: Add Toppings

Evenly spread the melted chocolate over the warm cookie, then press the remaining ¼ cup of M&M candies into the chocolate before it hardens.

Step 11: Final Cooling

Let the cookie pizza cool for an additional 15 to 20 minutes until the chocolate topping is fully set.

Step 12: Serve

Cut the dish into wedges like a pizza using a sharp knife, wiping the blade between cuts for clean slices.

Storage Tips

Once you have made the delicious M&M Cookie Pizza, it’s important to store it properly to maintain its freshness. To store the finished dish, allow it to cool completely at room temperature. Once cooled, transfer the cookie pizza to an airtight container or wrap it tightly in plastic wrap. This will help prevent the cookie from drying out and keep it tasting fresh for longer.

For longer storage, you can refrigerate the M&M Cookie Pizza. Place it in an airtight container or cover it well with plastic wrap before refrigerating. When you’re ready to enjoy it again, let the cookie pizza come to room temperature before serving to allow the flavors to fully come alive. Properly stored in the refrigerator, the M&M Cookie Pizza can last for up to 3-4 days, ensuring you can savor this delightful treat over multiple servings.

Ingredient Substitutions

For the M&M Cookie Pizza recipe, there are several potential ingredient substitutions you can try. If you prefer a healthier option, you can replace some or all of the all-purpose flour with whole wheat flour or almond flour. This will add a nuttier flavor and increase the fiber content of the cookie pizza.

If you have dietary restrictions or preferences, you can use plant-based butter instead of unsalted butter for a vegan-friendly version. Additionally, you can swap the egg with a flax egg or a commercial egg replacer to make the recipe egg-free.

To customize the flavors of the cookie pizza, you can experiment with different types of chocolate chips such as dark chocolate or white chocolate. You can also substitute the M&M candies with other colorful candy-coated chocolates or chopped nuts for a unique twist. Feel free to get creative and make the recipe your own by trying various mix-ins and toppings that suit your taste preferences.

Serving Suggestions

For a fun and festive presentation, try serving slices of the M&M cookie pizza on colorful dessert plates with a generous scoop of vanilla ice cream on top. The combination of warm, gooey cookie and cold, creamy ice cream is sure to delight your guests and elevate this dessert to a whole new level of deliciousness.

To make this dessert even more special for birthdays or celebrations, consider decorating each slice with a lit candle in the center and a sprinkle of extra M&Ms around the plate. The flickering candlelight adds a touch of magic to the dessert, making it perfect for blowing out birthday candles or creating a memorable moment with loved ones.

FAQs for Delicious M&M Cookie Pizza Recipe

Can I use dark chocolate chips instead of milk chocolate chips in this recipe?

Yes, you can definitely substitute dark chocolate chips for milk chocolate chips if you prefer a richer chocolate flavor in your M&M cookie pizza.

Can I make this recipe ahead of time and store it for later?

Absolutely! You can bake the M&M cookie pizza ahead of time and store it in an airtight container at room temperature for up to 2 days. For longer storage, you can freeze it for up to 3 months. Just allow it to thaw at room temperature before serving.

Can I use gluten-free flour to make this M&M cookie pizza?

Yes, you can use a gluten-free all-purpose flour blend as a substitute for the regular all-purpose flour to make a gluten-free version of this M&M cookie pizza. Make sure to check all your ingredients to ensure they are gluten-free as well.

Can I add nuts to this recipe for extra crunch?

Absolutely! If you enjoy the added crunch and flavor of nuts, feel free to add chopped nuts like pecans or walnuts to the cookie dough along with the M&M candies and chocolate chips. It will give your M&M cookie pizza a delicious texture variation.

Conclusion

As you embark on creating your own M&M Cookie Pizza, remember that the joy of baking lies not just in the delicious end result, but in the process itself. The laughter of loved ones, the sweet aroma wafting through the kitchen, and the anticipation of that first bite all contribute to making this recipe truly special. Whether you’re celebrating a special occasion or simply indulging in a weekday treat, this M&M Cookie Pizza is sure to bring smiles and create lasting memories.

So go ahead, gather your ingredients and preheat your oven, because a delightful adventure in baking awaits. Let the vibrant colors of M&M candies and the rich flavors of chocolate chips transport you to a world of sweetness and joy. Embrace the simplicity and fun of this recipe, and savor each moment as you bring this delicious M&M Cookie Pizza to life. Happy baking, and may your kitchen be filled with warmth, laughter, and the enticing aroma of freshly baked cookies. Enjoy your M&M Cookie Pizza creation to the fullest, and may each bite be a reminder of the simple pleasures that food can bring to our lives.

Delicious M&M Cookie Pizza Recipe

Delicious M&M Cookie Pizza Recipe

“An easy, colorful M&M Cookie Pizza that’s a hit with kids and adults alike, perfect for birthdays, celebrations, or as a special treat.”
Prep Time15 Minutes
Cook Time15 Minutes
Total Time30 Minutes
CuisineAmerican
Skill LevelEasy
Servings8 Servings (1 8-inch cookie pizza)

Ingredients

Cookie Base

  • ¼ cup light brown sugar
  • ½ teaspoon baking powder
  • 1 large egg, room temperature
  • 2 tablespoons granulated sugar
  • ¼ cup unsalted butter, melted and cooled
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ¼ teaspoon salt
  • ¾ cup M&M candies (from the 1 cup total)

Topping

  • ⅓ cup milk chocolate chips
  • ¼ cup M&M candies (remaining from the 1 cup total)

Instructions

  1. Preheat and Prepare: Preheat oven to 350°F (175°C) and prepare an 8-inch cast-iron skillet by lining it with parchment paper or greasing well if not using parchment.
  2. Mix Dry Ingredients: Combine flour, baking powder, and salt in a small bowl and whisk together until well mixed. Set aside.
  3. Mix Wet Ingredients: Combine melted butter, light brown sugar, and granulated sugar in a large mixing bowl. Mix until smooth using a hand mixer, stand mixer with paddle attachment, or a wooden spoon. Add egg and vanilla extract, blend until incorporated.
  4. Combine Wet and Dry: Combine the dry ingredients with the sugar mixture until just incorporated, being careful not to overmix. Stop when no dry streaks are visible.
  5. Add M&Ms: Fold in ¾ cup of M&M candies, ensuring they are evenly dispersed in the dough.
  6. Press into Skillet: Spread the cookie dough evenly in the prepared skillet using your hands or the back of a spoon.
  7. Bake: Bake the cookie for 15 to 20 minutes until the edges are lightly golden brown and the top is set but slightly soft in the center.
  8. Initial Cooling: Place the skillet on a wire rack and let the cookie cool for 10 minutes.
  9. Melt Chocolate: Put the milk chocolate chips in a microwave-safe bowl. Microwave on high for 30 seconds, stir, then microwave in 15-second increments, stirring after each, until smooth.
  10. Add Toppings: Evenly spread the melted chocolate over the warm cookie, then press the remaining ¼ cup of M&M candies into the chocolate before it hardens.
  11. Final Cooling: Let the cookie pizza cool for an additional 15 to 20 minutes until the chocolate topping is fully set.
  12. Serve: Cut the dish into wedges like a pizza using a sharp knife, wiping the blade between cuts for clean slices.