Crispy Air Fryer Mummy Dogs Recipe

Looking to bring some spooky fun to your Halloween party or craving a playful snack for your little ones? Look no further than these irresistible Air Fryer Mummy Dogs! A twist on the classic pigs in a blanket, these mummy dogs are a surefire way to make everyone smile. The magic happens in the air fryer, where the dough crisps up perfectly while keeping the hot dogs juicy and warm inside.

Mummy dogs have become a fall favorite in many households, and it’s no surprise why. The first time I made these for a school Halloween party, they were a hit! The plate vanished in minutes, and since then, this recipe has been requested every autumn. Whether you’re hosting a spooky gathering or just looking to add a touch of whimsy to mealtime, these Air Fryer Mummy Dogs are bound to be a crowd-pleaser. So, roll up your sleeves, get creative with the candy eyes, and let’s transform ordinary hot dogs into festive mummies that are as fun to make as they are to eat!

Table of Contents

Quick Benefits

Crispy and Juicy: Air frying ensures the dough gets irresistibly crispy while keeping the inside of the hot dog juicy and warm.
Simple and Playful: Easy to make and a hit with both kids and adults, adding a fun and festive twist to an everyday snack.
Versatile Options: Easily customizable with gluten-free or vegetarian alternatives, and can be served with various dips and sides to cater to different tastes.
Make-ahead Convenience: Can be prepared in advance, stored in the fridge, or frozen for quick and easy party snacks, making party prep hassle-free.

Why You’ll Love This Crispy Air Fryer Mummy Dogs Recipe Recipe

Perfect for Halloween Parties: A fun and spooky treat that will be a hit with both kids and adults at Halloween gatherings.
Quick and Easy: Simple to make using store-bought crescent roll dough and air frying, making it a convenient snack option.
Irresistibly Crispy: The air fryer method ensures the dough becomes crispy while keeping the hot dogs juicy and warm inside.
Customizable: Easily adaptable for dietary restrictions by using gluten-free crescent dough rolls or plant-based hot dogs.
Family Favorite: A recipe that brings laughter and joy around the table, turning ordinary moments into festive memories.
Make-Ahead Option: Prepare the mummy dogs in advance and refrigerate them, then air fry right before serving for easy party prep.
Freezer-Friendly: Freeze uncooked mummies for up to a month, air frying straight from frozen for quick and effortless party snacks.
Versatile: Can be served with a variety of dipping sauces and paired with other Halloween-themed snacks for a complete party spread.
Crowd-Pleaser: Always a hit at parties and gatherings, ensuring that these adorable mummy dogs will disappear quickly from the plate.

Ingredients for Crispy Air Fryer Mummy Dogs Recipe

Main Components

1 package organic crescent roll dough
8 grass-fed uncured beef hot dogs

Decorations

16 candy eyes

Dipping Sauce

2 teaspoons yellow mustard
1/4 cup organic ketchup

How to Make Crispy Air Fryer Mummy Dogs Recipe

Step 1: Prepare Crescent Dough

Cut the crescent roll dough into thin, even strips using a sharp knife or pizza cutter.

Step 2: Wrap Hot Dogs

Wrap each hot dog with crescent dough strips, leaving a small space near one end to form a face for the mummy.

Step 3: Arrange and Cook

Arrange wrapped hot dogs in a parchment-lined air fryer basket. Cook at 350°F for 10-12 minutes until golden and cooked through.

Step 4: Decorate

Let the cooked mummy dogs cool slightly before attaching candy eyes to each mummy face.

Step 5: Prepare Spiderweb Sauce

Transfer ketchup to a small bowl. Place a small circle of mustard in the center, surrounded by a larger circle. Use a toothpick to drag through the circles, creating a spiderweb pattern.

Storage Tips

After making the air fryer mummy dogs, you can store any leftovers in the fridge wrapped in foil for up to three days. When ready to enjoy again, simply reheat them in the air fryer for a few minutes to restore their crispiness. If you prefer to prep ahead, you can wrap the hot dogs in dough and keep them uncooked in the fridge overnight, air frying them right before serving. This convenient storage method allows you to enjoy these festive treats without any fuss when you’re ready to indulge.

For longer-term storage or preparing in advance, you have the option to freeze the uncooked wrapped mummy dogs on a tray and then transfer them to a freezer bag. They can be stored this way for up to a month. When you’re ready to serve them, air fry the frozen mummies, adding a few extra minutes to the cooking time until they are heated through and achieve a golden finish. This freezing method is ideal for party prep, making it effortless to pop these mummy dogs into the air fryer just before guests arrive, ensuring a quick and tasty treat for all your party attendees.

Ingredient Substitutions

For a gluten-free option, you can use gluten-free crescent dough rolls instead of the organic crescent roll dough mentioned in the recipe. This substitution will allow those with gluten sensitivities to enjoy these delicious air fryer mummy dogs without compromising on taste or texture.

If you prefer a vegetarian version of this recipe, simply swap the grass-fed uncured beef hot dogs for plant-based hot dogs. This substitution maintains the essence of the dish while catering to vegetarian diets. Plant-based hot dogs can provide a tasty alternative for those looking to avoid meat products without sacrificing the fun and flavor of this Halloween treat.

Serving Suggestions

For a fun Halloween spread, serve these adorable air fryer mummy dogs alongside a variety of spooky treats like carrot fingers, green pepper witch hats, and a selection of sweet and tangy dips like honey mustard or sriracha ketchup. The mummy dogs pair perfectly with a simple tossed salad to round out the meal, making them a hit with both kids and adults at any fall celebration or school party.

For a bite-sized party appetizer, try wrapping mini sausages in crescent roll dough to create mini mummy dogs. Get creative by shaping the dough strips into zigzags or twisted bandages for extra mummy appeal. To add a festive touch, use black olive slices as eyes if candy eyes are not available. These air fryer mummy dogs are sure to be a crowd-pleaser and will disappear quickly, leaving everyone smiling and satisfied.

FAQs for Crispy Air Fryer Mummy Dogs Recipe

Can I use a different type of hot dog for this recipe?

Yes, any type of hot dog works, including meat or plant-based. Just adjust cooking time if needed.

How do I ensure the crescent roll dough stays wrapped around the hot dog while air frying?

Wrap the dough tightly around each hot dog and lightly press the ends to seal before air frying.

Can I bake these mummy dogs in the oven instead of using an air fryer?

Absolutely! Bake in a preheated oven at 350°F for 12-15 minutes or until golden brown.

What can I use as a substitute for candy eyes if I don’t have them?

Small dots of mustard or ketchup work as a substitute for candy eyes if needed.

Conclusion

As you indulge in these delightful Air Fryer Mummy Dogs, remember that food has a magical way of bringing joy and creating lasting memories. Whether you’re preparing them for a Halloween party or a quick spooky snack, these mummy dogs never fail to impress both kids and adults with their playful and delicious appeal. The crispy crescent roll dough paired with juicy hot dogs will have everyone reaching for seconds!

The versatile nature of Air Fryer Mummy Dogs allows for endless creativity and adaptations to suit various dietary preferences and occasions. From using different types of hot dogs to creating fun variations with homemade candy eyes or unique dough shapes, the possibilities are as endless as your imagination. So, embrace the Halloween spirit, gather your loved ones, and enjoy the process of crafting these festive treats that are sure to be a hit at any gathering. Let the Air Fryer Mummy Dogs be a reminder that simple recipes can turn ordinary moments into extraordinary celebrations!