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Looking to elevate your summer side dishes? Look no further than this refreshing and flavorful Creamy Cucumber Salad. This recipe has become a staple in my kitchen, thanks to its cool, creamy dressing and the burst of freshness from the dill. It’s a game-changer that turns plain cucumbers into a dish everyone will be talking about.
I first discovered this Creamy Cucumber Salad at a backyard barbecue, where it stole the show and became an instant hit with my family. Even the pickiest eaters, like my uncle Jerry, couldn’t resist going back for seconds. The combination of crunchy cucumbers, zesty onions, and the rich creaminess of sour cream is simply irresistible. So, whether you’re grilling up some juicy burgers or enjoying a picnic in the sun, this salad is the perfect accompaniment for any occasion.
Quick Benefits
- Refreshing and Light: The cool, creamy dressing with fresh dill adds a refreshing touch to the cucumbers, making it a light and enjoyable side dish.
- Versatile Pairing: Goes well with a variety of grilled meats and other summer dishes, making it a versatile addition to any menu.
- Make-ahead Friendly: Tastes even better the next day, making it a perfect make-ahead dish for parties or gatherings.
Why You’ll Love This Delicious Creamy Cucumber Salad Recipe Recipe
- Refreshing and Light: Perfect for hot summer days, this creamy cucumber salad offers a cool and refreshing taste that complements any meal.
- Versatile: Goes well with a variety of dishes, from grilled meats to picnic spreads, making it a versatile side dish option for any occasion.
- Family Favorite: Even picky eaters like Uncle Jerry will love this salad, making it a hit at family gatherings and parties.
- Customizable: Easy to tweak to suit personal preferences – adjust the amount of dill, onion, or even add extra veggies like radishes or cherry tomatoes.
- Make-ahead: Ideal for meal prep or entertaining as it gets even better when left in the fridge overnight, saving you time and stress before hosting.
- Long-lasting: Keeps well in the fridge for up to three days, ensuring you can enjoy it as leftovers without compromising on taste or quality.
- Simple Elegance: Effortlessly elevate your meals with this simple yet elegant salad that brings a pop of flavor and freshness to the table.
Ingredients for Delicious Creamy Cucumber Salad Recipe
Salad Base
- ½ red onion, optional
- 2 English cucumbers
Creamy Dressing
- ½ teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon fresh dill
- ¼ teaspoon garlic powder
- 2 tablespoons white vinegar
- ½ cup sour cream
How to Make Delicious Creamy Cucumber Salad Recipe
Step 1: Prepare cucumbers
Peel and thinly slice the cucumbers, then transfer them to a large bowl.
Step 2: Make the dressing
Combine sour cream, dill, vinegar, salt, sugar, and garlic powder in a small bowl until well mixed.
Step 3: Combine and chill
Drizzle the creamy dressing over the cucumber slices, toss to coat, then refrigerate for 1 hour before serving to allow flavors to meld.
Step 4: Serve
Chill the salad before serving as a refreshing side dish.
Storage Tips
Once you have prepared the Creamy Cucumber Salad, it is best stored in an airtight container in the refrigerator. The salad actually improves in flavor if allowed to sit for some time, making it a great dish to prepare in advance. The salad can be stored for up to three days in the fridge, but it is recommended to consume it within this time frame to ensure the cucumbers remain fresh and crisp.
To maintain the salad’s texture and flavor, it is advisable not to freeze it as the ingredients may change in consistency and the salad may become watery upon thawing. If you find that the salad has released excess liquid after being stored in the refrigerator, simply drain the excess liquid before serving to maintain the desired creamy consistency and flavors. Enjoy this refreshing Creamy Cucumber Salad as a side dish for various meals, knowing it can be made ahead of time for added convenience and flavor enhancement.
Ingredient Substitutions
For a lighter version of the creamy cucumber salad, you can substitute Greek yogurt for the sour cream. This will reduce the richness while still providing a creamy texture to the dressing. Feel free to adjust the amount to your preference, depending on how tangy you want the salad to be.
If you don’t have fresh dill on hand, you can use fresh chives as a flavorful alternative. While the taste will be slightly different, chives will still provide a fresh herbaceous note to the salad. Alternatively, you could use dried dill or dried chives if fresh herbs are not available, adjusting the quantity to taste. Remember that dried herbs are more potent than fresh, so use them sparingly.
Serving Suggestions
For a creative serving suggestion, try layering the Creamy Cucumber Salad in small mason jars for a fun and portable option for picnics or outdoor gatherings. The individual servings add a cute touch and make it easy for guests to grab and enjoy as a refreshing side dish. You can even top each jar with a sprinkle of extra dill or a slice of cucumber for a decorative finish.
Another idea is to serve the Creamy Cucumber Salad in hollowed-out mini cucumber cups for a unique and elegant presentation. Simply scoop out the seeds from small cucumber halves and fill them with the salad mixture. This not only looks beautiful on the table but also adds a fun twist to the traditional salad presentation, making it a conversation starter at any event.
FAQs for Delicious Creamy Cucumber Salad Recipe
Can I substitute Greek yogurt for sour cream in this recipe?
Yes, you can substitute Greek yogurt for sour cream if you want a lighter dressing. Just be aware that Greek yogurt might alter the flavor slightly, but it will still be delicious.
How long does this cucumber salad last in the fridge?
This cucumber salad can last for about three days in the fridge. However, the cucumbers may start to get soft after that, so it’s best enjoyed within the first few days.
Can I add cherry tomatoes to this salad?
Yes, you can add cherry tomatoes for extra flavor and color. Just keep in mind that tomatoes can make the salad watery if it sits for too long, so it’s best to add them right before serving.
Is it necessary to let the salad sit overnight in the fridge, or can I serve it right away?
While this salad does get better as the flavors meld overnight, you can certainly serve it right away if you’re short on time. The flavors will still be delicious, but allowing it to sit overnight enhances the taste even more.
Conclusion
As you whip up this Creamy Cucumber Salad for your next gathering or even just a cozy family dinner, remember that the beauty of this recipe lies in its versatility. Whether you decide to sprinkle in some extra dill, swap sour cream for Greek yogurt, or customize it to suit your family’s taste buds, this salad is sure to be a hit. It’s a delightful way to introduce a refreshing twist to your meals and to see even the pickiest eaters reaching for seconds.
So go ahead, embrace the simplicity and deliciousness of this Creamy Cucumber Salad. Let it become a staple in your kitchen, a reliable side dish that never fails to impress. With its cool, creamy dressing and crisp cucumbers, this salad has the power to transform ordinary ingredients into something truly special. Here’s to creating memorable meals and bringing joy to your table with this delightful Creamy Cucumber Salad.

Delicious Creamy Cucumber Salad Recipe
Ingredients
Salad Base
- ½ red onion, optional
- 2 English cucumbers
Creamy Dressing
- ½ teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon fresh dill
- ¼ teaspoon garlic powder
- 2 tablespoons white vinegar
- ½ cup sour cream
Instructions
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Prepare cucumbers: Peel and thinly slice the cucumbers, then transfer them to a large bowl.
-
Make the dressing: Combine sour cream, dill, vinegar, salt, sugar, and garlic powder in a small bowl until well mixed.
-
Combine and chill: Drizzle the creamy dressing over the cucumber slices, toss to coat, then refrigerate for 1 hour before serving to allow flavors to meld.
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Serve: Chill the salad before serving as a refreshing side dish.








