Easy Strawberry Cake Mix Cookies Recipe

Looking to whip up a delightful treat that’s as easy as it is delicious? Look no further than Strawberry Cake Mix Cookies! These charming cookies are a true crowd-pleaser, boasting a vibrant pink hue and a soft, pillow-like texture that’s sure to impress. The secret ingredient? Cream cheese, which keeps them moist and irresistible for days. Perfect for any occasion, from baby showers to bake sales, these cookies are a must-have in your recipe arsenal.

I still remember the first time I made these Strawberry Cake Mix Cookies for a baby shower—everyone was blown away by their stunning appearance and delectable flavor. Since then, they’ve become a staple at every celebration, from office milestones to school events. These cookies have a way of making you look like a baking pro, even though they’re incredibly simple to make. Just be sure to chill the dough before baking to avoid any “pink puddles” and press a few extra M&Ms on top for that bakery-worthy touch.

Once you’ve mastered the art of these strawberry cookies, the possibilities are endless. Experiment with different cake mix flavors like Lemon or Red Velvet, or try a Cookies and Cream variation with crushed Oreos. With just a handful of ingredients and a little bit of time, you can create a batch of these delightful cookies that will keep everyone coming back for more. Strawberry Cake Mix Cookies are not just a treat—they’re a testament to the joy of sharing something beautiful and delicious with minimal effort required.

Quick Benefits

• Effortless Elegance: Impress your guests with minimal effort, as these cookies offer vibrant pink hues and a soft, pillowy texture without complex baking techniques.
• Long-Lasting Moisture: Thanks to the addition of cream cheese, these cookies stay moist and fresh for days, making them perfect for preparing ahead of time or as a thoughtful gift.
• Versatile Flavor: Experiment with different cake mix flavors and mix-ins to create unique cookie variations, such as Lemon with white chocolate chips for a zesty summer twist or Red Velvet with dark chocolate chips for a holiday treat.
• Convenient Storage Options: Store baked cookies for up to 5 days or freeze them for up to 3 months, allowing you to enjoy these delightful treats at your convenience.

Why You’ll Love This Easy Strawberry Cake Mix Cookies Recipe Recipe

• Effortless Elegance: Impress your guests with minimal effort, as these cookies offer a professional-looking result with just fifteen minutes of active prep time.
• Vibrant and Moist: Enjoy a vibrant pink hue and a soft, pillowy texture that stays moist for days, thanks to the addition of cream cheese in the recipe.
• Perfect Balance of Flavors: Indulge in the sweet strawberry flavor balanced with creamy white chocolate chips and colorful M&Ms, providing a delightful taste experience.
• Versatile Recipe: Experiment with different cake mix flavors and mix-ins to create variations like Lemon with white chocolate chips, Red Velvet with dark chocolate chips, or a “cookies and cream” version with crushed Oreo pieces.
• Make-Ahead and Freezer-Friendly: Prepare the dough in advance, freeze raw dough balls for later baking, or freeze baked cookies for up to 3 months, offering convenience and flexibility in serving fresh cookies whenever needed.
• Build Your Baking Reputation: Wow your friends, coworkers, or family with “the pink cookies” that will have everyone craving your baking skills, despite the recipe being one of the easiest in your repertoire.

Ingredients for Easy Strawberry Cake Mix Cookies Recipe

For the Cookies

• 8 tablespoons butter, melted
• 4 oz cream cheese, room temperature
• 3/4 cup white chocolate chips
• 16 oz strawberry cake mix (1 box)
• 1 egg, room temperature
• 1 teaspoon vanilla extract
• 3/4 cup M&Ms

How to Make Easy Strawberry Cake Mix Cookies Recipe

Step 1: Mix the Wet Ingredients

Combine melted butter, egg, vanilla extract, and cream cheese in a large bowl until smooth and creamy.

Step 2: Add the Cake Mix

Gradually add half of the strawberry cake mix to the bowl, mixing well after each addition until a pink dough forms.

Step 3: Stir in the Mix-Ins

Gently mix in the white chocolate chips and M&Ms by hand until evenly combined with the dough.

Step 4: Chill the Dough

Place the covered bowl in the refrigerator for a minimum of 1 hour to help the cookies maintain their shape during baking.

Step 5: Get Ready to Bake

Preheat oven to 350°F and line a baking sheet with parchment paper.

Step 6: Shape and Bake

Using a cookie scoop, form the chilled dough into 1-inch balls and arrange them on a baking sheet. Bake for 9-10 minutes until the cookies remain pale on top but the bottoms turn lightly golden.

Step 7: Cool and Serve

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Storage Tips

After baking a batch of delightful strawberry cake mix cookies, you can store them in an airtight container at room temperature for 4 to 5 days. The cookies will stay fresh and maintain their soft, pillowy texture during this time. Ensure the container is sealed tightly to prevent the cookies from becoming stale.

If you find yourself with extra cookies or want to save some for later, you can freeze the baked cookies for up to 3 months. To prevent the white chocolate from sticking together, place parchment paper between the layers of cookies before freezing. When ready to enjoy, simply take out the desired amount of cookies and let them thaw at room temperature. Alternatively, you can freeze the raw dough balls to bake them straight from the freezer. Just remember to add an extra 2 minutes to the baking time when baking the cookies from frozen. This way, you can have fresh, delicious cookies on demand whenever a sweet craving strikes.

Ingredient Substitutions

If you don’t have strawberry cake mix on hand, you can easily substitute it with any other flavor of cake mix for a different twist on the cookies. For example, lemon cake mix with white chocolate chips can provide a zesty and refreshing flavor, while red velvet cake mix with dark chocolate chips adds a rich and decadent touch. Experiment with different cake mix flavors to create unique variations of these cookies based on your preferences or the occasion you are baking for.

If you prefer not to use white chocolate chips or M&Ms, you can substitute them with other mix-ins that you enjoy. For a cookies and cream version, consider folding in crushed Oreo pieces instead of M&Ms. You can also customize the mix-ins based on your favorite flavors or what you have available in your pantry. Whether it’s dried fruit, nuts, or other types of chocolate chips, feel free to get creative and tailor the cookies to your taste preferences.

Serving Suggestions

Serve these delightful strawberry cake mix cookies at your next gathering by arranging them on a pretty platter alongside a dollop of whipped cream or a scoop of vanilla ice cream for an indulgent dessert experience. You can also stack them in a cute mason jar tied with a ribbon for a sweet homemade gift idea that will surely impress your friends and family. The vibrant pink color and colorful M&M decorations make these cookies a festive addition to any celebration or special occasion.

For a fun twist, consider turning these strawberry cake mix cookies into ice cream sandwiches by sandwiching a scoop of strawberry or vanilla ice cream between two cookies. Roll the edges in additional M&Ms or sprinkles for a whimsical touch. This creative serving idea adds a cool and creamy element to the soft and chewy cookies, creating a delightful treat that is sure to be a hit with both kids and adults alike.

FAQs for Easy Strawberry Cake Mix Cookies Recipe

Can I use a different flavor of cake mix for this recipe?

Absolutely! While this recipe calls for a strawberry cake mix, you can experiment with other flavors like Lemon cake mix with white chocolate chips for a zesty summer treat or Red Velvet cake mix with dark chocolate chips for a holiday favorite.

How long do these cookies stay fresh, and how should I store them?

These cookies stay incredibly fresh for 4 to 5 days in an airtight container at room temperature. You can also freeze the baked cookies for up to 3 months, just be sure to place parchment paper between layers to prevent sticking. For fresh cookies on demand, freeze the raw dough balls and bake them straight from the freezer (just add 2 minutes to the timer).

Why did my first batch turn out as a sticky mess?

Rushing these cookies can lead to a “pink puddle” on the baking sheet. It’s essential to chill the dough before baking. Plan ahead by preparing the dough in the morning and letting it chill until you have ten minutes free to bake. This will help the cookies maintain their shape and texture.

What can I do to make these cookies look more professional?

To make your cookies look like they came from a professional bakery, try pressing a few extra M&Ms on top of the dough balls right before they go into the oven. This simple step adds a decorative touch and enhances the visual appeal of the cookies.

Conclusion

In conclusion, Strawberry Cake Mix Cookies are more than just a quick and easy dessert – they are a delightful way to spread joy and bring smiles to those around you. Whether you’re baking for a special occasion or simply looking to treat yourself, these cookies never fail to impress with their vibrant color and irresistible flavor. Remember, taking a little extra time to chill the dough and add those finishing touches like extra M&Ms will truly elevate your baking game and result in picture-perfect cookies every time.

So go ahead, whip up a batch of these Strawberry Cake Mix Cookies and watch as they become a beloved favorite among your family, friends, and colleagues. Don’t be surprised if you find yourself reaching for that box of strawberry cake mix more often than you thought – these cookies have a way of becoming a go-to treat for any and all celebrations. Share the love, share the joy, and share the deliciousness of these delightful pink cookies with everyone you know. Happy baking!

Easy Strawberry Cake Mix Cookies Recipe

“Effortlessly bake adorable and vibrant Strawberry Cake Mix Cookies, with a soft, moist texture, studded with white chocolate chips and M&Ms for a delightful treat!”

Print Recipe Pin Recipe

Prep Time6 Minutes

Cook Time9 Minutes

Total Time15 Minutes

CuisineAmerican

Skill LevelEasy

Servings36 Servings (36 cookies)

Ingredients

For the Cookies

• 8 tablespoons butter, melted
• 4 oz cream cheese, room temperature
• 3/4 cup white chocolate chips
• 16 oz strawberry cake mix (1 box)
• 1 egg, room temperature
• 1 teaspoon vanilla extract
• 3/4 cup M&Ms

Instructions

1. Mix the Wet Ingredients: Combine melted butter, egg, vanilla extract, and cream cheese in a large bowl until smooth and creamy.
2. Add the Cake Mix: Gradually add half of the strawberry cake mix to the bowl, mixing well after each addition until a pink dough forms.
3. Stir in the Mix-Ins: Gently mix in the white chocolate chips and M&Ms by hand until evenly combined with the dough.
4. Chill the Dough: Place the covered bowl in the refrigerator for a minimum of 1 hour to help the cookies maintain their shape during baking.
5. Get Ready to Bake: Preheat oven to 350°F and line a baking sheet with parchment paper.
6. Shape and Bake: Using a cookie scoop, form the chilled dough into 1-inch balls and arrange them on a baking sheet. Bake for 9-10 minutes until the cookies remain pale on top but the bottoms turn lightly golden.
7. Cool and Serve: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.