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Indulge in the irresistible charm of Twix Cookies with this delightful homemade recipe that mirrors the iconic candy bar’s flavors. These cookies are a true showstopper, with a buttery shortbread base, a luscious caramel center, and a smooth chocolate topping that captures the essence of Twix bars in every bite. Perfect for any occasion, these cookies are guaranteed to vanish faster than you can say “Twix”!
I first whipped up a batch of these Twix Cookies for my daughter’s birthday bash, and they were an instant hit, disappearing before my eyes. Since then, they have become a go-to dessert in our household, offering a fresh and satisfying twist on the classic candy bar. The secret lies in the carefully crafted caramel layer that elevates these cookies to a whole new level of deliciousness. Trust me; these homemade treats will outshine any store-bought version.
Elevate your baking game with these Twix Cookies that are not only delectable right out of the oven but also get better with time as the flavors meld together. Plus, with handy storage tips, you can enjoy these cookies for days or even weeks after baking. So, whether you’re prepping for a party or simply satisfying a sweet craving, these Twix Cookies are sure to steal the spotlight with their irresistible blend of flavors and textures.
Quick Benefits
- Homemade Delight: Transform the iconic Twix candy bar into a fresh, homemade treat that captures all the magic of the original but with a more satisfying taste.
- Make-Ahead: These cookies actually improve after sitting for a day as the flavors meld together, making them perfect for preparing ahead of time for gatherings or events.
- Versatile Flavors: Easily customize these cookies into different candy bar variations like Snickers, Milky Way, or mint chocolate by simple ingredient substitutions, offering a variety of options to suit different preferences.
- Storage Options: Store these cookies in an airtight container for up to a week at room temperature, two weeks in the fridge, or freeze them for up to three months, providing flexibility in serving and preserving the cookies.
Why You’ll Love This Decadent Twix Cookies Recipe Recipe
- Better Than Store-Bought: These homemade Twix cookies capture all the magic of the iconic candy bar but with a fresher, more satisfying taste that will impress your taste buds.
- Perfect for Special Occasions: Whether it’s a birthday party or a gathering with guests, these cookies are a go-to dessert that will disappear faster than any store-bought treat.
- The Heart of the Recipe – Gooey Caramel: The gooey caramel center is truly the star of these cookies, creating that perfect Twix experience that sets them apart from the original candy bars.
- Make-Ahead Friendly: These cookies actually improve after sitting for a day as the flavors meld together, making them perfect for preparing in advance and storing for up to two weeks in the refrigerator or three months in the freezer.
- Customizable Flavors: Easily transform these cookies into different candy bar flavors by making simple substitutions, such as adding salted peanuts for a Snickers variation or mint extract for a mint chocolate version.
- Decorative Touches: Elevate the presentation of these cookies by drizzling additional chocolate, adding seasonal sprinkles, or using colored candy melts to create unique holiday versions.
- Versatile Chocolate Options: Customize the flavor of your cookies by using milk chocolate, dark chocolate, or white chocolate, giving you the freedom to cater to your preferences or create different variations.
- Tips and Shortcuts: Helpful tips like gradually heating the caramel, using store-bought cookie dough as a shortcut, and rolling the dough to the perfect thickness ensure a successful baking experience.
- Storage Tips: Store these cookies in an airtight container to maintain their perfect texture, lasting up to a week at room temperature, two weeks in the fridge, or three months in the freezer, allowing you to enjoy them whenever you crave a sweet treat.
- Satisfying Texture: Rolling the dough out to ½ inch thickness ensures the perfect texture and bake time, creating cookies that are just the right balance of buttery, gooey, and chocolaty.
Ingredients for Decadent Twix Cookies Recipe
Cookie Dough
- 1 cup salted butter, softened
- ¾ cup all-purpose flour
- 1 box white cake mix (15.25 ounces)
Caramel Topping
- 1 Tablespoon heavy cream
- 1 ¼ cups caramel bits
Chocolate Topping
- 1 cup semi-sweet chocolate chips or mini semi-sweet chocolate chips
- ½ Tablespoon salted butter
How to Make Decadent Twix Cookies Recipe
Step 1: Preparation
Preheat oven to 350°F (175°C) and prepare two cookie sheets with parchment paper or cooking spray.
Step 2: Make Dough
Combine white cake mix and all-purpose flour in a mixing bowl. Use a hand or stand mixer to beat in 1 cup of softened butter until dough forms, being careful not to overmix.
Step 3: Roll and Cut Cookies
On a floured surface, roll out the dough to ½ inch thickness. Cut out cookies using a 2-inch round cookie cutter to make approximately 30 cookies.
Step 4: Bake Cookies
Place the cut-out cookies on prepared baking sheets and bake for 6-10 minutes until edges are lightly golden. Let cookies cool for 10 minutes before transferring to a cooling rack.
Step 5: Prepare Caramel
Combine caramel bits and heavy cream in a microwave-safe bowl. Microwave for 30 seconds, stir, and continue microwaving in 10-second intervals, stirring each time, until smooth and spreadable.
Step 6: Spread Caramel Topping
Spread 1 teaspoon of caramel in the center of each cookie, forming a disc with a small rim. Let the caramel set for 15-20 minutes before serving.
Step 7: Prepare Chocolate Topping
In a microwave-safe bowl, melt chocolate chips and ½ tablespoon of salted butter in 30-second intervals, stirring in between until smooth. Be careful not to overheat.
Step 8: Spread Chocolate Topping
Place a heaping teaspoon of melted chocolate onto each caramel-covered cookie, smoothing it into a disc. Allow the chocolate to set fully before serving or storing.
Storage Tips
Once you have made a batch of these delightful Twix cookies, proper storage is key to maintaining their freshness and flavor. For short-term storage, allow the cookies to cool completely and then store them in an airtight container at room temperature. They will maintain their perfect texture and taste for up to a week when stored this way. If you prefer a longer storage option, you can refrigerate the cookies for up to two weeks. Just keep in mind that the cookie layer may become slightly firmer in the fridge.
If you want to enjoy your Twix cookies beyond the two-week mark, freezing them is a great option. To freeze the cookies, ensure they are completely set and cooled, then place them in an airtight container with parchment paper between layers to prevent sticking. Frozen Twix cookies can be stored for up to three months. When ready to enjoy, simply thaw them in the refrigerator or at room temperature. Whether you are making these cookies ahead for a special occasion or simply looking to have a sweet treat on hand, proper storage will help preserve their deliciousness for longer periods.
Ingredient Substitutions
If you don’t have a box of white cake mix, you can substitute it with yellow cake mix for a slightly different flavor profile. Alternatively, you can make your own cake mix by combining flour, sugar, baking powder, and a pinch of salt. This homemade cake mix can work well as a substitute in this recipe.
If you prefer a different type of chocolate, feel free to use milk chocolate or dark chocolate chips instead of semi-sweet chocolate chips for the chocolate topping. This will alter the overall flavor slightly but can create a delicious variation. Additionally, if you’re looking to reduce the sweetness, you can opt for bittersweet chocolate chips for a more intense chocolate flavor.
For a dairy-free version of these Twix cookies, you can replace the salted butter with a plant-based butter alternative. To make the caramel dairy-free, use coconut cream instead of heavy cream. This substitution will cater to individuals with dietary restrictions while still maintaining the rich and indulgent flavors of the original recipe.
Serving Suggestions
For a creative serving suggestion with these delicious Twix cookies, try turning them into a decadent ice cream sandwich. Simply sandwich a scoop of your favorite ice cream flavor between two of these cookies for a delightful twist on a classic treat. The combination of the buttery shortbread cookie, gooey caramel center, and smooth chocolate topping with creamy ice cream will be a crowd-pleaser at any gathering.
Another fun idea is to crumble these Twix cookies over a bowl of vanilla or caramel-swirl ice cream for a delightful cookie-crumble topping. The added crunch and flavor from the cookies will take your simple scoop of ice cream to the next level, creating a deliciously indulgent dessert that will have everyone coming back for seconds.
FAQs for Decadent Twix Cookies Recipe
Can I use different types of chocolate for the topping?
Yes, you can use milk chocolate, dark chocolate, or even white chocolate to customize the flavor of your cookies.
How do I ensure the caramel stays smooth when melting it?
Heat the caramel bits gradually in the microwave, stirring every 10 seconds, and add a bit of heavy cream to keep it smooth.
Can I use store-bought cookie dough for this recipe?
Absolutely! Store-bought cookie dough works as a great shortcut, making these cookies even easier to prepare.
How should I store these Twix cookies for optimal freshness?
Store them in an airtight container. At room temperature, they last up to a week, and in the fridge, they stay fresh for two weeks. Freeze for up to three months.
Conclusion
As you wrap up your baking session and indulge in the delightful aroma of freshly baked Twix Cookies filling your kitchen, take a moment to appreciate the love and effort you’ve put into crafting these delectable treats. The joy of sharing these homemade delights with loved ones or savoring them in quiet moments of self-care is truly unmatched.
Remember, the beauty of baking lies in the creativity and personal touches you bring to each recipe. So whether you’re preparing these Twix Cookies for a special occasion, a cozy night in, or simply to satisfy a sweet craving, know that your efforts have created something truly special. Embrace the process, enjoy the journey, and savor every bite of these irresistible Twix Cookies that capture the essence of homemade goodness. Happy baking, and may your kitchen always be filled with warmth, love, and the delicious aroma of freshly baked treats, especially these delightful Twix Cookies.

Decadent Twix Cookies Recipe
Ingredients
Cookie Dough
- 1 cup salted butter, softened
- ¾ cup all-purpose flour
- 1 box white cake mix (15.25 ounces)
Caramel Topping
- 1 Tablespoon heavy cream
- 1 ¼ cups caramel bits
Chocolate Topping
- 1 cup semi-sweet chocolate chips or mini semi-sweet chocolate chips
- ½ Tablespoon salted butter
Instructions
-
Preparation: Preheat oven to 350°F (175°C) and prepare two cookie sheets with parchment paper or cooking spray.
-
Make Dough: Combine white cake mix and all-purpose flour in a mixing bowl. Use a hand or stand mixer to beat in 1 cup of softened butter until dough forms, being careful not to overmix.
-
Roll and Cut Cookies: On a floured surface, roll out the dough to ½ inch thickness. Cut out cookies using a 2-inch round cookie cutter to make approximately 30 cookies.
-
Bake Cookies: Place the cut-out cookies on prepared baking sheets and bake for 6-10 minutes until edges are lightly golden. Let cookies cool for 10 minutes before transferring to a cooling rack.
-
Prepare Caramel: Combine caramel bits and heavy cream in a microwave-safe bowl. Microwave for 30 seconds, stir, and continue microwaving in 10-second intervals, stirring each time, until smooth and spreadable.
-
Spread Caramel Topping: Spread 1 teaspoon of caramel in the center of each cookie, forming a disc with a small rim. Let the caramel set for 15-20 minutes before serving.
-
Prepare Chocolate Topping: In a microwave-safe bowl, melt chocolate chips and ½ tablespoon of salted butter in 30-second intervals, stirring in between until smooth. Be careful not to overheat.
-
Spread Chocolate Topping: Place a heaping teaspoon of melted chocolate onto each caramel-covered cookie, smoothing it into a disc. Allow the chocolate to set fully before serving or storing.







