Cheesy Pizza Burger: A Delicious Recipe to Try!

Looking for a fun and delicious twist on classic burgers and pizza? Look no further than this Pizza Burger Recipe! This recipe came to life in my kitchen during a phase when my kids couldn’t decide between pizza and burgers for dinner. Combining the best of both worlds, these pizza burgers have become a family favorite and a go-to weekend indulgence.

What makes these pizza burgers truly special is the perfect blend of seasoned ground beef, Italian sausage, melty mozzarella, zesty marinara sauce, and savory pepperoni, all sandwiched between buttery toasted buns. The result is a mouthwatering creation that captures the essence of pizza in burger form. The best part? You can customize them with your favorite pizza toppings like mushrooms, bell peppers, or onions to suit your taste preferences.

Whether you’re hosting a backyard barbecue or simply craving a cozy meal at home, these pizza burgers are sure to impress. With simple ingredients and easy assembly, this recipe is a game-changer that will leave everyone wondering why they didn’t think of it sooner. Get ready to elevate your burger game with a delicious fusion of two beloved comfort foods!

Quick Benefits

  • Creative Fusion: Combining the flavors of pizza and burgers into one delicious creation
  • Versatile Customization: Easily adaptable to individual tastes with various pizza toppings and cheese options
  • Distinctive Flavor: The blend of ground beef and Italian sausage captures the essence of pizza in burger form
  • Convenience: Prep components ahead for quick assembly, store leftovers for easy reheating, and serve with a variety of sides for a complete meal

Why You’ll Love This Cheesy Pizza Burger: A Delicious Recipe to Try! Recipe

  • Innovative Fusion: Combining the flavors of pizza and burgers into one mouthwatering dish is a genius idea that brings the best of both worlds to your plate.
  • Family-Friendly: Perfect for picky eaters or kids who love pizza and burgers, this recipe will delight the whole family with its familiar yet exciting flavors.
  • Customizable: From simple cheese and pepperoni to loaded with veggies or extra meats, you can personalize these pizza burgers to suit everyone’s taste preferences.
  • Rich and Savory: The blend of ground beef and Italian sausage creates a rich, savory taste that truly captures the essence of pizza in burger form.
  • Quality Matters: Using good-quality marinara sauce is essential to elevate the flavors to restaurant-quality status, ensuring a delicious and satisfying meal.
  • Perfect Cheese Melt: Timing the addition of fresh mozzarella just right results in gooey, perfectly melted cheese that adds a luxurious touch to every bite.
  • Versatile Pairings: Serve with crispy fries, onion rings, or a light Caesar salad, and pair with a cold beer or soda for a complete and indulgent meal experience.
  • Endless Variations: Experiment with different toppings, cheeses, or meats to create unique versions of these pizza burgers, making them a versatile choice for any occasion.
  • Prep-Ahead Friendly: Components can be prepared in advance for easy assembly, making it a convenient option for quick weeknight dinners or weekend grilling sessions.

Ingredients for Cheesy Pizza Burger: A Delicious Recipe to Try!

Burger Patties

  • 2 tsp pizza seasoning blend (oregano, basil, garlic)
  • 1 lb ground Italian sausage
  • 1 lb ground beef (80/20 blend)

Toppings

  • 12-16 slices pepperoni
  • 4 slices fresh mozzarella cheese
  • ½ cup marinara sauce
  • ¼ cup grated Parmesan cheese

Buns & Extras

  • 2 tbsp butter for toasting buns
  • 4 hamburger buns

How to Make Cheesy Pizza Burger: A Delicious Recipe to Try!

Step 1: Heat Your Grill

Preheat your grill, grill pan, or skillet over medium-high heat to ensure it is hot enough for cooking the burger patties.

Step 2: Make the Patties

Combine ground beef, Italian sausage, and pizza seasoning in a large bowl until just mixed. Divide into 4 portions (about 8 oz each) and shape into patties slightly larger than the buns.

Step 3: Add the Thumbprint

Create a small indent in the center of each patty using your thumb to prevent them from puffing up during cooking.

Step 4: Start Grilling

Cook the patties on the hot grill for approximately 4 minutes without pressing down on them.

Step 5: Warm the Toppings

While the burgers are cooking, heat the marinara sauce in a small pan over medium-low heat. Cook the pepperoni slices on a grill or foil for a few minutes until slightly crispy.

Step 6: Flip and Finish

Flip the burgers and cook for an additional 2-4 minutes until they reach your preferred level of doneness (140°F for medium). Add a slice of mozzarella to each patty about a minute before they are cooked.

Step 7: Toast the Buns

Spread butter on the cut sides of the buns and grill face-down for 1-2 minutes until golden and toasted.

Step 8: Build Your Pizza Burger

Place each cheesy burger on a toasted bun bottom. Spoon warm marinara sauce over the top, then add warmed pepperoni and sprinkle with Parmesan cheese. Top with the other bun half before serving.

Storage Tips

Once you have prepared and cooked the pizza burgers, it is best to serve and enjoy them hot while the cheese is still gooey and stretchy. To store any leftover cooked burgers, place them in an airtight container in the refrigerator for up to three days. When reheating, gently warm them in a covered skillet with a splash of water to prevent them from drying out. It’s important to assemble the burgers just before serving to keep the buns from becoming soggy.

For meal prep or quicker assembly, you can form the seasoned meat patties ahead of time and refrigerate them for up to a day before cooking. Additionally, the marinara sauce can be made in advance and reheated as needed. Remember that the quality of the marinara sauce is crucial for the overall flavor of the pizza burgers, so using a good-quality sauce can elevate the dish. By following these storage and preparation tips, you can enjoy these versatile and flavorful pizza burgers even after the initial cooking session.

Ingredient Substitutions

For a lighter option, you can substitute ground turkey or chicken for the ground beef and Italian sausage in this pizza burger recipe. Just be mindful of adjusting the cooking time as poultry tends to cook faster than beef and sausage. This swap can reduce the overall fat content while still retaining delicious flavors, especially when seasoned well with the pizza seasoning blend.

If you’re looking to make a vegetarian version of these pizza burgers, consider using plant-based ground meat alternatives like Beyond Meat or Impossible Foods. These meat substitutes can provide a similar texture and protein content to the traditional beef and sausage mixture. Additionally, you can explore using plant-based cheeses and vegan pepperoni slices to maintain the pizza flavor profile while catering to a vegetarian or vegan diet. Experiment with different brands to find the ones that best mimic the flavors you enjoy.

Serving Suggestions

Serve these delicious pizza burgers with a side of crispy garlic parmesan fries for an extra burst of flavor. The savory garlic and parmesan topping on the fries complement the pizza burger perfectly, creating a mouthwatering combination that will have your taste buds singing.

For a fun twist, try serving these pizza burgers slider-style at your next gathering. Mini pizza burgers make for a great party appetizer or a fun meal option for kids. Set up a toppings bar with various cheeses, veggies, and sauces so everyone can customize their sliders to their liking. These bite-sized treats are sure to be a hit with your guests and are a creative way to enjoy the flavors of pizza and burgers in a single, irresistible bite.

FAQs for Cheesy Pizza Burger: A Delicious Recipe to Try!

Can I customize the toppings on these pizza burgers?

Absolutely! You can add any pizza toppings you love, such as mushrooms, bell peppers, onions, or different types of cheese. Feel free to get creative and make these pizza burgers exactly how you like them.

What’s the best way to store and reheat leftover pizza burgers?

Leftover cooked burgers can be stored in the fridge for up to three days. To reheat, gently warm them in a covered skillet with a splash of water to prevent them from drying out. It’s best to assemble the burgers just before serving to maintain the bun’s texture.

How far in advance can I prepare the components for these pizza burgers?

You can form and refrigerate the seasoned meat patties for up to a day before cooking them. The marinara sauce can be made ahead and reheated when needed. Prepping these components ahead of time can help make the assembly process quicker when you’re ready to cook the burgers.

What’s the best way to ensure the cheese melts perfectly on these pizza burgers?

The timing of adding the cheese is crucial. Aim to add it during the last minute of cooking, just before the burgers are done. This timing allows the cheese to melt properly and achieve that gooey, stretchy texture that enhances the overall taste and presentation of the pizza burgers.

Conclusion

In conclusion, this Pizza Burger Recipe is a delightful fusion of two classic favorites that will surely become a hit with your family and friends. The combination of juicy ground beef and flavorful Italian sausage, topped with gooey melted cheese, zesty marinara sauce, and your favorite pizza toppings creates a mouthwatering experience that’s perfect for any occasion.

Don’t be afraid to get creative with your toppings and make these pizza burgers your own. Whether you stick to the traditional pepperoni and cheese or experiment with different ingredients, the possibilities are endless. So fire up the grill, gather your loved ones, and enjoy the deliciousness of these Pizza Burgers that are sure to bring smiles to everyone’s faces. Happy cooking, and bon appétit!

Cheesy Pizza Burger: A Delicious Recipe to Try!

Cheesy Pizza Burger: A Delicious Recipe to Try!

“Indulge in the perfect fusion of pizza and burgers with juicy beef, savory sausage, gooey cheese, and zesty marinara sauce on a toasty bun!”
Prep Time10 Minutes
Cook Time20 Minutes
Total Time30 Minutes
CuisineAmerican-Italian
Skill LevelEasy
Servings4 Servings

Ingredients

Burger Patties

  • 2 tsp pizza seasoning blend (oregano, basil, garlic)
  • 1 lb ground Italian sausage
  • 1 lb ground beef (80/20 blend)

Toppings

  • 12-16 slices pepperoni
  • 4 slices fresh mozzarella cheese
  • ½ cup marinara sauce
  • ¼ cup grated Parmesan cheese

Buns & Extras

  • 2 tbsp butter for toasting buns
  • 4 hamburger buns

Instructions

  1. Heat Your Grill: Preheat your grill, grill pan, or skillet over medium-high heat to ensure it is hot enough for cooking the burger patties.
  2. Make the Patties: Combine ground beef, Italian sausage, and pizza seasoning in a large bowl until just mixed. Divide into 4 portions (about 8 oz each) and shape into patties slightly larger than the buns.
  3. Add the Thumbprint: Create a small indent in the center of each patty using your thumb to prevent them from puffing up during cooking.
  4. Start Grilling: Cook the patties on the hot grill for approximately 4 minutes without pressing down on them.
  5. Warm the Toppings: While the burgers are cooking, heat the marinara sauce in a small pan over medium-low heat. Cook the pepperoni slices on a grill or foil for a few minutes until slightly crispy.
  6. Flip and Finish: Flip the burgers and cook for an additional 2-4 minutes until they reach your preferred level of doneness (140°F for medium). Add a slice of mozzarella to each patty about a minute before they are cooked.
  7. Toast the Buns: Spread butter on the cut sides of the buns and grill face-down for 1-2 minutes until golden and toasted.
  8. Build Your Pizza Burger: Place each cheesy burger on a toasted bun bottom. Spoon warm marinara sauce over the top, then add warmed pepperoni and sprinkle with Parmesan cheese. Top with the other bun half before serving.