Cheesy Taco Bell Mexican Pizza Recipe

If you’ve ever felt the frustration of seeing your favorite Taco Bell Mexican Pizza vanish from the menu, fear not, because I’ve got you covered with this homemade version. The Taco Bell Mexican Pizza is a true fast-food icon, known for its irresistible blend of flavors and textures. With this recipe, you can recreate that same crunchy-creamy-cheesy magic right in your own kitchen.

Say goodbye to the days of longing for a Taco Bell run and hello to the joy of making your own Taco Bell Mexican Pizza at home. This copycat recipe allows you to enjoy all the delicious layers of seasoned beef, refried beans, enchilada sauce, and melted cheese without the uncertainty of its availability on the fast-food chain’s ever-changing menu. Whether you’re a die-hard fan or looking to try something new, this homemade Taco Bell Mexican Pizza is sure to become a regular on your dinner rotation. So, roll up your sleeves, gather your ingredients, and let’s get cooking!

Quick Benefits

• Cost-effective alternative to fast food Mexican Pizza
• Customizable toppings to suit personal preferences
• Quick and easy 30-minute recipe that tastes authentic
• Enjoy the crunchy-creamy-cheesy magic without relying on fast-food executives

Why You’ll Love This Cheesy Taco Bell Mexican Pizza Recipe Recipe

• Authentic Flavor: Recreate the iconic Taco Bell Mexican Pizza taste at home, capturing the crunchy-creamy-cheesy magic.
• Cost-effective: Enjoy this delicious dish for a fraction of the price of fast food, saving money in the long run.
• Customizable: Control the amount of toppings to suit your preferences, making it a personalized dining experience every time.
• Easy to Make: A 30-minute project that tastes remarkably authentic, perfect for a quick and satisfying meal.
• Nostalgic: Indulge in a fun and nostalgic dinner that brings back memories of enjoying Taco Bell’s Mexican Pizza.
• Leftover Friendly: Store leftovers in the fridge for up to 3 days and reheat in the oven or air fryer to revive the crunch.
• Satisfy Cravings: Say goodbye to the disappointment of menu changes – have this meal ready whenever the craving strikes.
• Potluck Hit: Impress friends and family with this dish at gatherings, showcasing your culinary skills and winning over skeptics.

Ingredients for Cheesy Taco Bell Mexican Pizza Recipe

For the Mexican Pizzas

• 1 cup vegetable oil for frying
• 15 oz can refried beans
• 1 packet taco seasoning
• 8 taco-sized flour tortillas
• 2 cups shredded Mexican cheese blend
• ¾ cup water
• 1 lb ground beef
• 10 oz can enchilada sauce

For Toppings

• Sour cream
• Diced tomatoes
• Sliced black olives
• Sliced green onions

How to Make Cheesy Taco Bell Mexican Pizza Recipe

Step 1: Prep the Oven and Beef

Preheat oven to 400 degrees. Brown ground beef in a large skillet over medium-high heat, breaking it into small crumbles.

Step 2: Season the Beef

After draining excess grease, return beef to skillet. Stir in taco seasoning, water, and bring to a boil. Reduce heat and simmer until sauce thickens.

Step 3: Fry the Tortillas

In a large skillet, heat vegetable oil over medium heat. Fry tortillas one at a time, flipping frequently, until crispy and golden, about 3 to 4 minutes each. Drain on paper towels. Repeat with remaining tortillas.

Step 4: Warm the Beans

Transfer the refried beans to a microwave-safe bowl and microwave for approximately 1 minute to soften for easier spreading on the tortillas.

Step 5: Build the First Layer

Place warm refried beans on a fried tortilla, then add seasoned ground beef on top.

Step 6: Add the Second Layer

Sandwich another fried tortilla on top. Spread 2 tablespoons of enchilada sauce and sprinkle a handful of shredded cheese. Repeat with the remaining tortillas.

Step 7: Bake Until Melted

Arrange the prepared pizzas on a large nonstick baking sheet. Bake for 8 to 10 minutes, or until the cheese is melted and bubbling.

Step 8: Top and Serve

Remove from oven and garnish with diced tomatoes, sliced green onions, olives, and a dollop of sour cream. Serve hot to enjoy your homemade Taco Bell-inspired dish.

Storage Tips

Once you have prepared the Taco Bell Mexican Pizza, any leftovers can be stored in the refrigerator for up to 3 days. To maintain the crispy texture of the tortillas, it is recommended to avoid reheating in the microwave as it can make them soggy. Instead, for best results, reheat the Mexican Pizza in a preheated oven at 350°F or in an air fryer for approximately 10 minutes. This will help revive the crunch and keep the dish tasting delicious.

Due to the nature of the fried tortillas and beans, Taco Bell Mexican Pizza does not freeze well. Therefore, it is best to enjoy this dish fresh or within the 3-day storage period in the refrigerator. This homemade version of a beloved fast-food favorite is a delightful treat that allows you to customize toppings and enjoy the flavors without the uncertainty of menu changes. So go ahead, savor the crunchy-creamy-cheesy goodness of this Mexican Pizza and relish in the control you have over its ingredients and preparation.

Ingredient Substitutions

If you’re looking to make a vegetarian version of this Taco Bell Mexican Pizza, you can easily substitute the ground beef with a plant-based alternative like crumbled tofu, textured vegetable protein (TVP), or a meat substitute like Beyond Meat or Impossible. Make sure to season the vegetarian option well to mimic the flavor of the taco seasoning.

For a lighter option, you can replace the vegetable oil for frying with a non-stick cooking spray and bake the assembled Mexican pizzas in the oven instead of frying them. This will reduce the overall fat content while still achieving a crispy texture.

If you prefer spicier flavors, you can experiment with different types of cheese blends such as pepper jack or a blend with added jalapeños. Additionally, you can customize the toppings to your liking by adding ingredients like pickled jalapeños, diced bell peppers, or even a drizzle of hot sauce for an extra kick. Feel free to get creative and make this Taco Bell Mexican Pizza your own!

Serving Suggestions

For a creative serving suggestion, try hosting a DIY Taco Bell Mexican Pizza night with friends or family. Set up a toppings bar with diced tomatoes, sliced green onions, sliced black olives, and sour cream, so everyone can customize their own Mexican pizza just the way they like it. It’s a fun and interactive way to enjoy this homemade version of a beloved fast-food favorite.

Another creative idea is to turn the Taco Bell Mexican Pizza into a party appetizer by cutting it into smaller, bite-sized squares. Serve them on a platter with toothpicks for easy grabbing, allowing guests to enjoy the flavors of this iconic dish in a fun and convenient way. These mini Mexican pizza bites are sure to be a hit at any gathering and will have everyone coming back for more!

FAQs for Cheesy Taco Bell Mexican Pizza Recipe

Question?

How long does it take to make a Taco Bell Mexican Pizza at home?

Question?

Can I make any substitutions in the ingredients for this Mexican Pizza?

Question?

How should I store leftovers of the Taco Bell Mexican Pizza?

Question?

Can I freeze the Taco Bell Mexican Pizza for later consumption?

Conclusion

So there you have it, a delicious and satisfying Taco Bell Mexican Pizza that you can easily recreate in the comfort of your own kitchen. Don’t let the fast-food chains dictate your cravings when you can whip up this homemade version that’s just as tasty, if not better! The beauty of this recipe lies in its simplicity and versatility, allowing you to customize toppings to suit your preferences.

Whether you’re a die-hard Taco Bell fan or simply looking for a fun and flavorful meal to enjoy with family and friends, this Mexican Pizza is sure to be a hit. So next time you’re craving that classic combination of crunchy tortillas, savory beef, creamy beans, and gooey cheese, look no further than this easy-to-follow recipe. Embrace the nostalgia and treat yourself to a taste of Taco Bell at home with this satisfying dish!

Cheesy Taco Bell Mexican Pizza Recipe

Recreate the iconic Taco Bell Mexican Pizza at home with crispy tortillas, seasoned beef, beans, and melted cheese for a nostalgic and satisfying meal.

Print Recipe Pin Recipe

Prep Time20 Minutes

Cook Time10 Minutes

Total Time30 Minutes

CuisineAmerican

Skill LevelEasy

Servings4 Servings (4 pizzas)

Ingredients

For the Mexican Pizzas

• 1 cup vegetable oil for frying
• 15 oz can refried beans
• 1 packet taco seasoning
• 8 taco-sized flour tortillas
• 2 cups shredded Mexican cheese blend
• ¾ cup water
• 1 lb ground beef
• 10 oz can enchilada sauce

For Toppings

• Sour cream
• Diced tomatoes
• Sliced black olives
• Sliced green onions

Instructions

1. Prep the Oven and Beef: Preheat oven to 400 degrees. Brown ground beef in a large skillet over medium-high heat, breaking it into small crumbles.
2. Season the Beef: After draining excess grease, return beef to skillet. Stir in taco seasoning, water, and bring to a boil. Reduce heat and simmer until sauce thickens.
3. Fry the Tortillas: In a large skillet, heat vegetable oil over medium heat. Fry tortillas one at a time, flipping frequently, until crispy and golden, about 3 to 4 minutes each. Drain on paper towels. Repeat with remaining tortillas.
4. Warm the Beans: Transfer the refried beans to a microwave-safe bowl and microwave for approximately 1 minute to soften for easier spreading on the tortillas.
5. Build the First Layer: Place warm refried beans on a fried tortilla, then add seasoned ground beef on top.
6. Add the Second Layer: Sandwich another fried tortilla on top. Spread 2 tablespoons of enchilada sauce and sprinkle a handful of shredded cheese. Repeat with the remaining tortillas.
7. Bake Until Melted: Arrange the prepared pizzas on a large nonstick baking sheet. Bake for 8 to 10 minutes, or until the cheese is melted and bubbling.
8. Top and Serve: Remove from oven and garnish with diced tomatoes, sliced green onions, olives, and a dollop of sour cream. Serve hot to enjoy your homemade Taco Bell-inspired dish.