Decadent Strawberry Cheesecake Dump Cake Recipe

Indulge in the delightful simplicity of a dessert that is as easy to make as it is delicious to devour – the Strawberry Cheesecake Dump Cake. This recipe is a game-changer when unexpected guests show up or when you’re craving a sweet treat without all the fuss. The heavenly layers of strawberry pie filling, creamy cheesecake, and buttery cake mix come together in a symphony of flavors that will leave everyone asking for seconds.

I first discovered the magic of this Strawberry Cheesecake Dump Cake last summer, and it quickly became a staple in my dessert repertoire. The best part? Despite its impressive taste, it requires minimal effort, making it perfect for busy days when you still want to impress your guests. The sweet aroma that fills your kitchen as it bakes is just a preview of the deliciousness that awaits you with each bite of this delectable treat.

Whether you serve it warm with a dollop of whipped cream, a scoop of vanilla ice cream, or alongside fresh strawberries, this dessert is sure to steal the spotlight at any gathering. Get creative with different variations like cherry or blueberry fillings, or add your own twist with chocolate cake mix or extra toppings. This Strawberry Cheesecake Dump Cake will not only satisfy your sweet tooth but also create lasting memories around your table, becoming a treasured favorite in your family recipe collection.

Quick Benefits

• Quick and Easy: Perfect for last-minute desserts or unexpected company, this recipe is simple to make but tastes like it took hours of effort.
• Impressively Delicious: The combination of strawberry filling, cream cheese, and buttery cake creates a layered dessert with complex flavors that leave a lasting impression.
• Versatile and Customizable: Swap out ingredients like pie fillings and cake mixes to create new flavor combinations. Add optional toppings like nuts or white chocolate chips for extra decadence.

Why You’ll Love This Decadent Strawberry Cheesecake Dump Cake Recipe Recipe

• Quick and Simple: Perfect for when you need a delicious dessert without spending hours in the kitchen.
• Impressively Delicious: Layers of strawberry filling, cream cheese, and buttery cake create a complex flavor profile that tastes like a labor of love.
• Aromatic: The enticing aroma will draw everyone in, making it a great dessert to share with friends and family.
• Teen-Approved: Even picky eaters like teenagers can’t resist the “weirdly awesome” taste of this dessert.
• Versatile: Customize with different pie fillings, cake mixes, or add-ins like nuts or spices for endless flavor variations.
• Perfect Pairings: Serve warm with vanilla ice cream, fresh berries, coffee, or tea for a comforting and delightful experience.
• Holiday Favorite: Great for gatherings from casual dinners to holiday parties, it’s a surefire way to impress guests and create lasting memories.

Ingredients for Decadent Strawberry Cheesecake Dump Cake Recipe

Base Layer

• 1 can (21 oz) strawberry pie filling

Cheesecake Layer

• 1 teaspoon vanilla extract
• 1 package (8 oz) cream cheese, softened
• ½ cup granulated sugar

Cake Topping

• ½ teaspoon cinnamon (optional)
• ½ cup milk
• ½ cup chopped pecans or walnuts (optional)
• ½ cup (1 stick) unsalted butter, melted
• 1 box yellow or white cake mix (15.25 oz)

Optional Garnishes

• Fresh strawberries
• Vanilla ice cream
• Whipped cream

How to Make Decadent Strawberry Cheesecake Dump Cake Recipe

Step 1: Preheat and Prepare

Preheat oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish with butter or cooking spray.

Step 2: Add Strawberry Layer

Evenly spread the strawberry pie filling on the bottom of the baking dish.

Step 3: Prepare Cheesecake Layer

In a medium bowl, cream together softened cream cheese, granulated sugar, and vanilla extract until smooth and combined using an electric mixer or by hand if the cream cheese is very soft.

Step 4: Add Cheesecake Layer

Dollop spoonfuls of the cream cheese mixture over the strawberry filling and spread gently to cover, knowing it will spread more while baking.

Step 5: Add Cake Mix Layer

Evenly sprinkle the dry cake mix over the cream cheese layer to cover it completely.

Step 6: Add Moisture

Evenly drizzle the melted butter and milk over the cake mix layer, ensuring to moisten as much of the dry mix as you can.

Step 7: Add Cinnamon and Nuts

If desired, sprinkle ground cinnamon and chopped nuts on top of the cake.

Step 8: Bake

Bake in the preheated oven for 40-45 minutes until the top is golden brown, edges are bubbling, and the center is set.

Step 9: Cool

Take the cake out of the oven and allow it to cool for at least 15 minutes before serving to let the layers set.

Step 10: Serve

Divide into bowls and serve warm or at room temperature. Optionally, garnish with whipped cream, vanilla ice cream, and/or fresh strawberries.

Storage Tips

After preparing the delightful Strawberry Cheesecake Dump Cake, it is important to store any leftovers properly to maintain freshness. To store the finished dish, cover the baking dish with plastic wrap or aluminum foil and place it in the refrigerator. The cold temperature will help preserve the flavors and textures of the cake.

When storing the Strawberry Cheesecake Dump Cake in the refrigerator, it is recommended to consume it within 3-4 days for the best taste and quality. If you anticipate not finishing the dessert within that timeframe, consider freezing individual portions in airtight containers or freezer-safe bags. Simply thaw the frozen portions in the refrigerator before serving.

For serving leftovers, you can reheat individual slices in the microwave for a quick and convenient dessert option. Alternatively, warm up larger portions in the oven at a low temperature to maintain the delicious layers of the cake. Consider adding a dollop of whipped cream or a scoop of vanilla ice cream to refresh the dessert before serving it again.

Ingredient Substitutions

If you don’t have strawberry pie filling on hand, you can easily substitute it with other canned fruit pie fillings like cherry or blueberry to create different flavor variations of this dump cake. The cream cheese can also be swapped with mascarpone cheese for a slightly different tangy flavor profile while still maintaining the creamy texture in the dessert.

For a nut-free option or if you have allergies to pecans or walnuts, you can omit the chopped nuts altogether or replace them with a crunchy topping like granola or crushed graham crackers for added texture. If you prefer a different cake flavor, you can experiment with using a chocolate cake mix instead of yellow or white to create a chocolate-covered strawberry version of this dessert, catering to your personal taste preferences. These simple ingredient substitutions allow you to customize the recipe to suit your pantry staples or dietary needs while still enjoying a delicious and easy-to-make dessert that will impress your guests or family.

Serving Suggestions

For a fun and impressive serving suggestion, try layering individual portions of the warm strawberry cheesecake dump cake with scoops of vanilla ice cream in mason jars. Top each jar with a dollop of whipped cream and a fresh strawberry for a cute and delicious dessert presentation that’s perfect for gatherings or special occasions.

To elevate the flavor profile of the dessert, consider serving the strawberry cheesecake dump cake with a side of homemade whipped cream infused with a touch of vanilla bean or a hint of lemon zest. The addition of these subtle flavors will complement the richness of the cream cheese and the sweetness of the strawberries, adding a gourmet touch to this simple yet decadent dessert. Serve in elegant dessert bowls and garnish with fresh berries for a beautiful and sophisticated presentation that will delight your guests.

FAQs for Decadent Strawberry Cheesecake Dump Cake Recipe

Can I use a different flavor of pie filling in this recipe?

Absolutely! Feel free to experiment with different flavors like cherry or blueberry to create new and delicious flavor combinations.

Can I make this dump cake in advance?

While this dessert is best served warm, you can prepare it ahead of time and reheat it before serving to keep the flavors and textures intact.

Can I omit the nuts from the recipe?

Yes, you can omit the chopped pecans or walnuts if you prefer a nut-free version of this dump cake. The nuts add a nice crunch and flavor, but the dessert will still be delicious without them.

Can I use a different type of cake mix instead of yellow or white?

Yes, you can definitely switch up the flavor profile by using a different type of cake mix. Consider using a chocolate cake mix for a chocolate-covered strawberry version or experiment with other flavors to suit your taste preferences.

Conclusion

As you savor the last bites of your delightful Strawberry Cheesecake Dump Cake, remember the joy that sharing food brings. This recipe has a way of bringing people together over its effortless charm and scrumptious flavors. Whether it’s a casual weeknight treat or a special occasion dessert, this dump cake never fails to impress.

So next time you need a quick and impressive dessert, turn to your trusted Strawberry Cheesecake Dump Cake recipe. With its simplicity and versatility, it’s sure to become a staple in your kitchen. Experiment with different variations and make it your own. The magic of this dessert lies not just in its layers of sweetness but in the moments and memories it creates around your table. Enjoy every slice of this Strawberry Cheesecake Dump Cake and cherish the love and laughter it brings to your gatherings.