Irresistible Reese’s Pieces Peanut Butter Bark Recipe

Indulge in the irresistible goodness of Reese’s Pieces Peanut Butter Bark – a dessert that’s sure to become your new emergency stash treat. Satisfying chocolate layers sandwich a creamy peanut butter filling, all adorned with crunchy Reese’s Pieces candy. This bark recipe holds a special place in my heart, originating from a last-minute bake sale solution that has now become a family favorite for impromptu gatherings or late-night chocolate cravings.

This delightful bark has a magical quality that keeps everyone coming back for more. Whether it’s packaged as heartfelt gifts in festive holiday baskets or enjoyed as a movie night essential, its allure is undeniable. You can elevate this treat with creative twists like using white chocolate or adding a sprinkle of sea salt for a sophisticated touch. The versatility of this recipe allows for personalization to suit any occasion or preference, making it a versatile go-to dessert that never fails to impress.

As you break into this delectable bark, consider the various ways to serve and store it for maximum enjoyment. From elegant dessert platters to cozy nights paired with hot chocolate, this dessert is a true crowd-pleaser. With its simple yet divine flavors and textures, Reese’s Pieces Peanut Butter Bark is bound to become your signature dessert that brings joy with every bite.

Quick Benefits

• Quick and easy dessert option for unexpected guests or last-minute cravings
• Cost-effective homemade alternative to store-bought chocolate-peanut butter treats
• Versatile presentation options for serving at gatherings or gifting in baskets
• Long shelf life with easy storage options for future enjoyment

Why You’ll Love This Irresistible Reese’s Pieces Peanut Butter Bark Recipe Recipe

• Irresistible Flavor Combination: The layers of snappy chocolate, creamy peanut butter filling, and crunchy Reese’s Pieces candy create a perfect balance of sweet and salty flavors.
• Quick and Easy to Make: Perfect for last-minute dessert needs, unexpected guests, or school bake sales.
• Versatile Serving Options: Break into different sizes for dessert platters or standalone treats. Stack in a glass jar for a simple but special presentation.
• Great for Gifting: Package in cellophane bags as part of gift baskets, or bring along as a signature dessert that travels well.
• Customizable: Experiment with using white chocolate, adding flaky sea salt, mixing in rice krispies, or topping with chopped peanuts for different flavor profiles and textures.
• Long Shelf Life: Store in the fridge for up to two weeks or freeze for up to three months for future enjoyment.
• Family Favorite: A hit with kids and adults alike, perfect for movie nights, gatherings with friends, or as a special holiday treat.
• Satisfying and Addictive: The simplicity of the recipe, combined with the rich chocolate-peanut butter flavor, makes it hard to resist and impossible to stop at just one piece.

Ingredients for Irresistible Reese’s Pieces Peanut Butter Bark Recipe

For the Bark

• 3 1/2 cups (637g) milk chocolate chips, divided
• 1 cup (188g) Reese’s Pieces candy
• 1 cup (125g) confectioners’ sugar
• 1 cup (258g) creamy peanut butter
• 3 tablespoons unsalted butter, softened

How to Make Irresistible Reese’s Pieces Peanut Butter Bark Recipe

Step 1: Prepare the Pan

Prepare a 10×15-inch baking pan by lining it with wax paper.

Step 2: Create the First Chocolate Layer

Place 1 1/2 cups of chocolate chips in a microwave-safe bowl. Microwave in 20-second intervals, stirring between each, until melted and smooth. Spread evenly over wax paper, leaving a small border.

Step 3: Chill the Chocolate Base

Chill the chocolate layer until firm, approximately 10 minutes.

Step 4: Make Peanut Butter Layer

In a medium bowl, mix peanut butter, confectioners’ sugar, and softened butter until smooth using a hand mixer on medium speed. Spread over chilled chocolate layer evenly.

Step 5: Chill the Peanut Butter Layer

Chill in the refrigerator until the peanut butter layer is firm, approximately 5-10 minutes.

Step 6: Add Final Chocolate Layer

Melt the remaining 2 cups of chocolate chips in the microwave using the 20-second increment method, then spread evenly over the set peanut butter layer.

Step 7: Add Reese’s Pieces

Sprinkle Reese’s Pieces candy over the soft top chocolate layer and gently press them into the chocolate to adhere.

Step 8: Final Setting

Chill until firm, approximately 10 minutes. Break into pieces and store in an airtight container.

Storage Tips

To store the finished Reese’s Pieces peanut butter bark, place it in an airtight container in the refrigerator. This will help keep the bark fresh for up to two weeks. If you plan to stack the bark pieces, consider placing parchment paper between layers to prevent sticking.

For longer storage, you can freeze the peanut butter bark for up to three months. Before serving, make sure to thaw the bark in the refrigerator to preserve its texture and taste. Freezing the bark allows you to enjoy this delicious treat over an extended period, making it a convenient make-ahead dessert for special occasions or unexpected cravings.

Ingredient Substitutions

If you want to make a healthier version of this Reese’s Pieces peanut butter bark, consider using dark chocolate chips instead of milk chocolate chips. Dark chocolate has less sugar and is higher in antioxidants. You can also opt for natural, no-stir peanut butter to reduce the sugar content, and use a sugar substitute like stevia or erythritol instead of confectioners’ sugar.

For those with allergies or preferences, you can easily swap out the Reese’s Pieces candy for other mix-ins. Try using chopped nuts like almonds, pecans, or cashews for added crunch and flavor. Dried fruits like cranberries or raisins can also provide a sweet contrast to the rich peanut butter and chocolate layers. Experiment with different toppings like shredded coconut, crushed pretzels, or even a drizzle of caramel for a unique twist on this classic recipe.

Serving Suggestions

For a fun twist on serving this Reese’s Pieces peanut butter bark, try cutting it into small squares and inserting lollipop sticks into each square to create peanut butter bark pops. These pops are perfect for parties or gatherings and add a playful element to the presentation. You can even drizzle some melted white chocolate on top and sprinkle extra Reese’s Pieces for a decorative touch.

Another creative serving suggestion is to crumble the peanut butter bark into smaller pieces and use it as a delicious topping for ice cream sundaes. The combination of creamy peanut butter, crunchy Reese’s Pieces, and rich chocolate will take your sundae to the next level. You can also sprinkle some crushed peanuts on top for an extra layer of texture and flavor. This dessert is sure to be a crowd-pleaser and will leave everyone coming back for more.

FAQs for Irresistible Reese’s Pieces Peanut Butter Bark Recipe

Can I use dark chocolate instead of milk chocolate for this recipe?

Yes, you can definitely substitute dark chocolate for milk chocolate if you prefer a richer flavor. Just keep in mind that dark chocolate tends to be less sweet, so you may want to adjust the amount of confectioners’ sugar in the peanut butter filling to balance the sweetness.

How can I add a twist to this peanut butter bark recipe?

You can customize this recipe in various ways. Try using white chocolate for the top layer for a color contrast. Add a sprinkle of flaky sea salt on top for a sweet-salty combination. For extra crunch, mix rice krispies into the peanut butter layer or sprinkle chopped peanuts along with the Reese’s Pieces on top.

How should I store this Reese’s Pieces peanut butter bark?

Store the bark in an airtight container in the refrigerator, where it will keep for up to two weeks. If you’re stacking pieces, place parchment paper between layers to prevent sticking. For longer storage, you can freeze the bark for up to three months – just thaw it in the refrigerator before serving.

Can I make this bark in advance for a special occasion?

Absolutely! This bark is perfect for making ahead of time. You can prepare it in advance and store it in the refrigerator or freezer until you’re ready to serve. It’s a great dessert option for special occasions, parties, or as a homemade gift.

Conclusion

I hope you enjoy making and sharing this delicious Reese’s Pieces Peanut Butter Bark with your loved ones as much as I have over the years. Whether it’s for a special occasion or just a sweet indulgence, this bark never fails to bring smiles and satisfy chocolate cravings. The layers of chocolate and peanut butter, adorned with colorful Reese’s Pieces, create a treat that is both visually appealing and irresistibly delicious.

Remember, you can always get creative with this recipe by adding your own twists like using different types of chocolate, incorporating crunchy elements, or even experimenting with toppings. The beauty of this bark lies in its versatility and simplicity, making it a perfect homemade dessert that everyone will love. So go ahead, whip up a batch of this Reese’s Pieces Peanut Butter Bark and watch it disappear in no time – just be sure to save some for yourself!

Irresistible Reese’s Pieces Peanut Butter Bark Recipe

Indulge in layers of creamy peanut butter, milk chocolate, and Reese’s Pieces candy with this irresistible Reese’s Pieces Peanut Butter Bark.

Print Recipe Pin Recipe

Prep Time10 Minutes

Cook Time~ undefined

Total Time10 Minutes

CuisineAmerican

Skill LevelEasy

Servings26 Servings (26 pieces)

Ingredients

For the Bark

• 3 1/2 cups (637g) milk chocolate chips, divided
• 1 cup (188g) Reese’s Pieces candy
• 1 cup (125g) confectioners’ sugar
• 1 cup (258g) creamy peanut butter
• 3 tablespoons unsalted butter, softened

Instructions

1. Prepare the Pan: Prepare a 10×15-inch baking pan by lining it with wax paper.
2. Create the First Chocolate Layer: Place 1 1/2 cups of chocolate chips in a microwave-safe bowl. Microwave in 20-second intervals, stirring between each, until melted and smooth. Spread evenly over wax paper, leaving a small border.
3. Chill the Chocolate Base: Chill the chocolate layer until firm, approximately 10 minutes.
4. Make Peanut Butter Layer: In a medium bowl, mix peanut butter, confectioners’ sugar, and softened butter until smooth using a hand mixer on medium speed. Spread over chilled chocolate layer evenly.
5. Chill the Peanut Butter Layer: Chill in the refrigerator until the peanut butter layer is firm, approximately 5-10 minutes.
6. Add Final Chocolate Layer: Melt the remaining 2 cups of chocolate chips in the microwave using the 20-second increment method, then spread evenly over the set peanut butter layer.
7. Add Reese’s Pieces: Sprinkle Reese’s Pieces candy over the soft top chocolate layer and gently press them into the chocolate to adhere.
8. Final Setting: Chill until firm, approximately 10 minutes. Break into pieces and store in an airtight container.